Easy Waldorf Salad
We have been eating a lot of leafy salads for supper. But earlier this week, we wanted something a little different for a side dish. So we fixed easy Waldorf Salad for the very first time. It was so easy to make – only 5 ingredients!
Easy Waldorf Salad
Ingredients1 cup Walnuts
1 Apple
1 cup Grapes
1/4 cup Mayonnaisse (I’ve heard of other people using plain or Greek yogurt instead of mayo)
1 cup Celery
Waldorf Salad Ingredients
Directions
Chop or dice the apples and celery.
Cut the grapes in half.
Mix all the ingredients together.
Waldorf Salad
Serve immediately or chill for later.
Our whole family enjoyed Waldorf Salad. What a great addition to our supper.
Other Versions
Classic Waldorf Salad
Candy Apple Waldorf Salad
Quick and Easy Chicken Waldorf Salad
Mayo Free Waldorf – Vegetarian/Gluten Free
Do you enjoy fruit salad? Any other ingredients you like to add? I’d love to hear!
I love Waldorf salad but without the grapes.
It is so easy to make I definitely need to make this, my kids and I have been loving salads lately! Thank you for sharing
I may have to make that for our next Lioness club meeting. I’m always looking for ways to impress those elder ladies.
I have all of those so I can make this tomorrow, yeah!
Really? Fruit and mayo? I have to admit that scares me! lol
I think I will need to make this in two bowls, one with mayo and one with greek yogurt and see what ones the kids like best!
I love waldorf salad! So easy to make and absolutely delicious. Now I am craving some! I pinned as well. Thanks for sharing your recipe!
Not a fan of mayonaise – is there anything I could use instead? Other than THAT it looks good to me!
I’ve seen other people using plain or greek yogurt or maybe even cream cheese?
Looks yummy! But I think I would leave out the mayo, lol. I’m not a big fan of it. Maybe use a low fat yogurt instead.
Thanks so much for sharing my Waldorf Salad recipe. I’m glad you and your family enjoyed this for dinner. Next time try serving it on a bed of leafy greens.Looks pretty and makes it both more filling and healthier.
Great idea to serve it on the leafy greens! Thanks for the suggestion!